Another Bloomi's Cooking Demo!

GREAT GRILLING FOR FATHER'S DAY
With OC LIFE Magazine’s Chef Anahita Naderi!

Wednesday, June 10th @ 6:00pm
Bloomingdale's South Coast Plaza

This Father's Day, treat Dad to a BBQ for once! Not sure where to start? Chef Anahita's going to teach you essential grilling techniques for a great celebration with Dad.

On the menu:
Grilled Lamb Chops with Pomegranate BBQ Sauce & Herbed Pita

YUM!

** These amazing demos are FREE and open to the public so take advantage!!

OC LIFE at Bloomi's!

Our food editor Anahita Naderi had an awesome demo last weekend at Bloomingdale's South Coast Plaza. Check out the pics!






Watermelon Caprese Salad

Spicy Romesco Chicken

... and Strawberry Marscapone Parfait - YUM!

Stay tuned for more upcoming demos featuring some of the Chefs we've featured in previous issues!

Meet our Food Editor Chef Anahita Naderi at Bloomingdale's South Coast Plaza... and be the first to pick up a copy of our June issue!

Chef Anahita’s love for cooking and entertaining will inspire you to create an easy and delicious Bridal Shower Brunch in your home.

Saturday, May 16 @ 1:00p
Bloomingdale's South Coast Plaza

ON THE MENU:
Watermelon Caprese Salad, Spicy Romesco Chicken, Strawberry Marscapone Parfait, and a delicious Mimosa Float!

RSVP at 714.824.4562

PS: Don't forget to pick up a copy of our June issue!

Check out the June issue!

The June issue is available online starting today... and will be available at all of our O.C. locations on Monday!

This month we've dedicated our entire issue to ethnic and exotic food trends. From hot stone cooking to the luscious lychee fruit to a list of 7 exotic must-have spices!



Also on the menu, OC LIFE's Chef Anahita reviews the newly opened Italian restaurant Pizzeria Ortica in Costa Mesa.

And finally, don't miss our natural hair and beauty tips, summer fashion trends and another hilarious Ask An Asian column.

www.ocLIFEmagazine.com

Don't forget the NEW locations where you can pick up OC LIFE:
Wholesome Choice, Anaheim Hills
Jordan Market, Laguna Hills
Urban Ranch Market, Irvine @ the Plaza

Until next time!

Behind the scenes of our June issue!

Another awesome photo shoot!

Our June issue focuses on ethnic food trends in O.C. and this month we had the pleasure of working with the talented Bob Hodson and his assistant Justin Veiga - YOU GUYS ROCK!

Special thanks to H-Mart for providing us with an authentic Bibimbap bowl... and last, but certainly not least, our food editor Anahita Naderi for preparing the Bibimbap (from scratch!) and designing the plating.

Stay tuned for the final product on stands mid-May!